Frequently Asked Questions

Questions Bubbling Up

What are the benefits of drinking balsamic vinegar?

Balsamic vinegar has been used for centuries for its health-supporting properties. When diluted into sparkling water like Bolla, it can:

  • Support digestion and gut health
  • Help curb post-meal blood sugar spikes
  • Provide antioxidants and anti-inflammatory compounds
  • Offer a deliciously tangy twist without artificial ingredients

Our version? Tastes way better than a vinegar shot — and it’s crafted for everyday sipping.

Why do you use date syrup instead of sugar?

We sweeten Bolla with dates because it’s a lower-glycemic, minimally processed sweetener that:

  • Offers naturally occurring nutrients and antioxidants
  • Has a rich, caramel-like flavor that pairs beautifully with fruit and vinegar
  • Is better for blood sugar balance than refined sugar or syrups

Think: sweet without the spike.

Is Bolla a prebiotic or probiotic drink?

Bolla is not a probiotic, but it does support gut health thanks to its vinegar base, which can help regulate digestion and promote a healthier internal environment — without needing live cultures.

Does it have to be refrigerated?

No - Bolla is shelf stable but we recommend serving Bolla chilled or over ice. It’s great as a non-alcoholic mocktail, afternoon pick-me-up, or pre-dinner sipper.

What are the ingredients?

Only 5 Delicious and Clean Ingredients

  • Carbonated Water
  • Dates
  • Balsamic Vinegar
  • Natural Flavors
  • Citric Acid

Where can I buy Bolla?

Your belly's new bestie is coming soon to a store near you - for now we're only available in Southern California and Amazon